Come Dish With Us

Vegan chef and cookbook author Julie Hasson and Everyday Dish TV have teamed up to offer vegetarian cooking classes and gourmet cooking parties. Everyday Dish TV is an online vegan cooking show, created to demonstrate quick and delicious everyday meals. With an emphasis on using fresh, wholesome ingredients prepared in unique and creative ways, Julie will demonstrate delectable dishes that can be prepared everyday.

Wouldn't it be fun to have a professional chef come to your home and teach you and your friends some tricks of the trade? You'll add healthy new recipes to your repertoire, get new ideas for entertaining, learn new culinary skills that help make cooking easy and fun, and socialize with your friends!

The classes are offered in Portland, Oregon, and can be held in the relaxed environment of your own home or other venue, and can be tailored to your needs. The classes and parties are a great way to spend an afternoon or evening, perfect for a group of friends, bridal showers, birthdays, corporate team building, etc... We also offer in-home classes and parties for children, with delicious kid-friendly recipes.

Although our menus change seasonally, some of the sample classes to choose from include:

Thanksgiving Class
Learn to whip up a traditional holiday meal, that will satisfy vegans and ominvores alike. Seitan roast, sage and cranberry stuffing, wild mushroom gravy, garlic mashers...

Vegan Bread Class
In this class you will learn the art of bread making. We will also cover grinding your own flour, equipment and customizing ingredients.

Decadent Vegan Desserts
Learn to bake without eggs, butter or milk! Try your hand at making fabulous desserts without the cholesterol and all of the decadence.

Vegan Cookie Class
Now you can have your cookies and eat them too. Learn to make decadent and delicious cookies, on par with a top-notch bakery case. Biscotti, shortbread, soft and chewy chocolate chip cookies...the list goes on and on.

Afternoon “Tea”
A perfect class for a bridal shower, girls birthday parties or just a gathering of friends.
Mini quiches, gourmet tea sandwiches, petite sweets, scones...

Appetizer Class
Wild mushroom pate, salt and pepper caramelized walnuts, tapenade... The list goes on and on.

Burger Class
Learn to make fabulous veggie burgers and sliders, along with special sauces and even gourmet buns.

Diner-Style Breakfast Class
Turn your kitchen into a diner. Biscuits, gravy, home-style sausage patties and scrambles...

Diner Food
Meatloaf, gravies, mashers, rice pudding... Resistance is futile! All of the wonderful comfort food you remember, without the guilt.

Japanese Class
Agedashi tofu, specialty sushi rolls, green tea ice cream... Become a "sushi master", and throw killer sushi parties at home!

Other classes include:
Comfort Food, Southern Style
BBQ!
Pressure Cooking
Vegan Brunch
Tofu 101
Soy 101
The Joy Of Seitan
Soups

Children's Cooking Parties
We have a variety of menus to choose from. Call or email us for information about our children's parties.

The minimum class size is 7 with the ideal being 8 to 10 students (or more depending on the size of the venue). Menus can and might vary depending on the season or the needs of the class participants. Call or email us for more information or to book your cooking party (503) 352-9959 or blog@everydaydish.tv

The equipment and printed recipes are provided, along with all of the food prepared in the class. Special arrangements can be made to host a class in other areas in the Pacific Northwest or beyond. Call or email us for details.

Private classes and consultations are available. Call or email us for details.